-
Beef Soup Bones
3,00$ -
Beef Strips
14,30$ -
Beef Tomahawk
34,38$ -
Blade Roast
31,56$ -
Body Cream
15,00$ -
Boston Steak
19,30$ -
Bottom Sirloin Flap (bavette)
27,23$ -
Bourguignon Cubes
16,12$ -
Brisket
68,13$ -
Brochette Cubes
13,31$ -
Brochettes marinées à la cajun
13,50$ -
Cheek
11,25$ -
Cross Rib Roast
26,25$ -
Escalopes
7,76$ -
Filet mignon
17,41$ -
Flank
17,50$ -
Out of stockFlank steak – mediterranean inspired marinade
30,80$ -
Fondue
8,35$ -
Fondue Cubes
15,55$ -
French Roast Beef
29,75$ -
French steak
10,73$ -
Ground Beef Extra-Lean
11,92$ -
Ground Beef Lean
11,24$ -
Ground Beef Medium
10,44$ -
Ground Beef Patties (Medium)
10,90$ -
Hand cream made with tallow
13,00$ -
Out of stockHanger steak
28,12$ -
Heart
24,38$ -
Lip Balm – Tallow
4,75$ -
Liver
5,57$ -
Marinated french steaks
13,80$ -
Out of stockMarinated Sirloin steak skewers – Mediterranean
13,04$ -
Marinated Tournedos
17,85$ -
Marrow Bones
3,00$ -
Minute Steak
7,19$ -
Oxtail
20,25$ -
Pepper Steak
11,63$ -
Poire (Poire de boeuf)
33,15$ -
Rib Eye Steak
23,48$ -
Rib Steak
30,94$ -
Sandwich Steak
9,31$ -
Out of stockSeasoned beef patties
10,08$ -
Shank
11,36$ -
Out of stockShank – Thor hammer
52,38$ -
Short ribs – Sweet Korean BBQ inspired marinade
16,00$ -
Short Ribs (2×2 pieces)
20,76$ -
Out of stockShort Ribs (slab)
13,88$ -
Sirloin Steak
23,29$ -
Sirloin Steak marinated Sweet Korean BBQ sauce
13,05$ -
Out of stockSirloin Steak with steakhouse marinade
21,75$ -
Smoked Meat
9,11$ -
Soup Bones
3,00$ -
Stewing Cubes
12,14$ -
Strip Loin Steak
22,51$ -
Out of stockSuet (suif)
6,00$ -
T-Bone Steak
29,48$ -
Tallow
6,99$ -
Tartare – Inside round
7,44$ – 29,75$ -
Tongue
29,63$ -
Top blade flat iron
50,74$ -
Top sirloin steak (picanha)
47,31$ -
Tournedos
13,04$ -
Tri-Tip (aiguillette baronne)
26,70$ -
Whipped Tallow
7,99$